Originally Posted by
BigLar
Hot dogs with mustard only. They must be Wardynski's or Szylyngowski's ... with the skin. And the mustard must be Weber's horseradish mustard (all Buffalo things). Chopped onion is fine. Ketchup on a hot dog is an abomination.
Thinly sliced roast beef with the juice on a Kummelweck roll (another Buffalo thing). Mmmmm. And by the way, au jus means "with juice" ... saying "with au jus" is like saying "I'm stupid"
Need I mention Buffalo wings?
Or a Friday Fish Fry (as you can only get in the western NY area... I'm originally from near Olean).
For those in the CLT area, there is a little hole in the wall up near Lake Norman just off US 21 called "A Taste of Buffalo Pizzaria" that does both Beef on Weck and traditional Buffalo Fish Frys on Fridays only. I can vouch for the fish... a decent Buffalo replacement. Their wings are as good as in Buffalo, too. The owners are retired from the Cheektowaga area.