Bzzzzzzzzt. While I'll grant you NYC is a foodie mecca, so are Dallas and Houston. Dallas in particular is a restaurant lover's heaven - Stephen Pyles, Dean Fearing, etc. on the high end to excellent mom-n-pop Mexican, BBQ, and every ethnic cuisine you can think of, done well on the cheap. And everything in between. Last week we were down there and had a spectacular Turkish lunch sitting outside in the warm Dallas spring weather, among several superb meals.

To keep this kinda on topic...the bagels in the EWR PC's are better than the ones United has in their EWR RCC. IMHO.