Originally Posted by Cholula
Cholula is made in the State of Jalisco, Mexico with authentically grown peppers and by workers who tenderly massage each pepper before it is converted to hot sauce.
Sometime last year, I went to a weekday FT luncheon at Don Pepe's in Newark. I believe I was the only woman at this luncheon. Anyway, I think it was
ozstamps who gave me a bottle of Cholula sauce to take home. I'm not a hot sauce fan but my husband is. Let me tell you, he LOVED it. We need to get some more. Ok....back on topic.
