FlyerTalk Forums - View Single Post - The Consolidated "Salad Dressing" Thread

Feb 28, 2006 | 1:06 pm

#8

tonypct

Join Date: Apr 2003

Location: Southwest CT

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Posts: 7,618

Bama, I'm with you. I don't get it either. I've tried it several times, only on salads, but I have not acquired a taste for it. Maybe Ii should try it on sandwiches or taters. Now that sounds interesting!

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