I went to bed on New Year’s Eve at 3a after having driven my son’s future wife home at 1:30a. Then awake at 7:30 because I thought she was returning at 8… so I spent New Year’s Day at home watching Family Law and folding laundry while cold sober because I assumed that I’d drive her back home late night.
I finally exited the house at 8:20p to fetch carryout!
Dumpling Kitchen, noe valley, sf:
rice
mapo tofu
spicy fish with pickled cabbage
my wife had:
Shanghai noodles with green onion
sesame balls
Originally Posted by
StuckInYYZ
Wait, you were running from the cold and decided to have an ice cream?
Ice cream in winter is ace
Originally Posted by
corky
This is the correct one. The wrong one was pepperoni with basil & fresh garlic. Totally wrong pie.
ooh I like this wrong pie as well although it sounds like it had too much pizza.
Originally Posted by
Miesque
Just my opinion, but people need to stop trying to make everything into a pizza. I actually love Reubens - the idea of making a pizza of it? Abomination
I feel this way in general about blatant fusion food. It’s a great idea and it’s just not for me. For pizza I like the classic American pizza without bbq chicken, yet yes I like pineapple with it. I love Korean food and don’t want Kim chee on pizza - yet I’m sure it would be great. I prefer tomato sauce or pesto sauce or a white pizza - I don’t want my pizza to skip these classic choices and to instead have bbq or Russian or thousand island. I don’t want lamb or black beans on pizza. I’m so fussy. I don’t want Chinese food served with mashed potatoes or polenta or tortilla chips.
