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Thread: What's for dinner? -- 2022 onwards
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Old Nov 7, 2025 | 1:02 pm
  #4670  
work2fly
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Join Date: Oct 2002
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Originally Posted by FriendlySkies
dinner last night at LoCoco’s Cucina Rustica with a number of FTers. This is the Risotto al Diavolo with shrimp and scallops and a nice amount of spice. Not pictured was the fresh bread with an olive tapenade dip.
I hope you have the time to check out some of the great local beer!
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