Originally Posted by
work2fly
Growing up in NE Ohio, potato chips were the usual accompaniment to pizza. That and a 2 liter bottle of Coke.
Gold'n Krisp chips in particular, which are the greasiest and saltiest chips I've ever had.
Once I moved to CA my friends were like um maybe something healthier like salad instead.
Greasier than Miss Vickie's? I like kettle chips, but I just feel gross after even a small bag. (and you're talking to someone who loves fresh chinese dough sticks (yu-tiao).
Salads are nice (depending on the salad and the dressing)