Originally Posted by
corky
You might have to teach your local pizzeria how to do the pastrami...swiss (or mozz) cheese, good deli pastrami, light mustard, pickles. My favorite place to get it happens to be a deli and pizzeria so the pastrami is yum..
Trouble is, none of our local pizzerias (and we have several great ones) have pastrami, and our delis don't have pizza. I will succeed though eventually.
P.S. A couple of our local burger joints DO have pastrami, so I am able to get a pastrami burger, a favorite of mine. Not as good as the many pastrami/burger places in the greater SoCal area, but acceptable.