P2 was available almost the entire flight on EK202 JFK-DXB last night with a full cabin. They only ran out about 1hr before landing.
I did a side by side taste test of the 2015 vs P2 and honestly I really don’t know what I prefer. Perhaps it was the temperature but the 2015 had more of a “kick” while the P2 was a little more subdued/maybe sweeter?
I’m no sommelier though. Krug is still my preferred champagne
It’s a testament to EK’s commitment to first class that we can do these side-by-sides. For me, while the 2015 is very nice, the 2004 P2 is just at a different level. The smoothness and subtlety is different level. 👍🏻