Ay132
After take-off
Fried king prawns with egg noodles, vegetables and sichuan sauce
The starters, especially the coppa ham were big portions. Prawn noodles was a disappointment, bland and dry.
Before landing
Breakfast quiche was baconlicious - it had been pimped with a generous layer of bacon to become breakfast-quiche.
When all condiments had been eaten, the lonely quiche is revealed to be the same diameter as a 100g yoghurt jar.
