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Thread: What's for dinner? -- 2022 onwards
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Old Oct 12, 2023 | 12:01 am
  #2409  
corky
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Originally Posted by braslvr
Ms B made these fantastic Gruyere/onion rolls, along with seared scallops and asparagus.

Wow...those are impressive. Scallops look delicious too. 👍🏻
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