Yah, I wish the bread rolls and garlic bread where that nicely heated all the time. Last few flights (even when sitting in rows 11 - 14, so usually served quite quickly) the best was lukewarm and twice it was very cold in the center and the garlic bread is not pleasant to eat that way so I left it. When I gave the feedback to the crew member serving it he assured me it was warmed up (well I didn't say it wasn't, but not properly), but then he left it (and me) at that. No, offer to reheat it or to bring a warm one or so - I guess he was looking out for my carbs intake - forgot to thank him for that.