Originally Posted by
dcadwell
I had these on my last flight of LAX and while I liked the sound of them I just didn't enjoy them at all. I'm a big fan of garlic but for my taste they just had WAY too much; completely overpowered the dish. Will likely still give them another shot as I'm hoping it was a one-off.
Oh, wow. In my experience, the meatballs themselves actually were rather light and fairly unseasoned; the flavor came from the marinara sauce which I thought was quite nice. The garlic flavor that I got was from the toast. I like ordering them out of LAX and wouldn't hesitate to opt for them again.