MSPeconomist

I agree very much with the plea for simple meals of high quality. Even in normal times, offering "creative" (strange) food when some people won't have a choice is a bad idea. A salad with meat served separately would work for vegetarians and anti-vegetarians. A nice cheese plate would work well too (but of course not for vegans unless it contains enough other food for them to eat). Even the early higher quality snack boxes weren't too bad and the presentation was reasonable too, although I'd like more of a meal on longer flights, while "premium" routes should certainly include fresh food.