Originally Posted by
corky
Have you tried putting tomatoes between not wet ingredients? Like...bread, condiment of choice, lettuce, tomato, cheese, pickles, meat, other condiment and then top slice of bread. so the wet things like tomatoes and pickles aren't next to the bread.
The wet ingredients always work their way around the other ingredients. I'm always having to pick out the wrapping paper as they always get soaked in any liquid.