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Old Feb 24, 2022 | 10:05 am
  #182  
phillygold
 
Join Date: Feb 2005
Location: Philly burbs
Programs: US,UA,AA,DL,hhonors
Posts: 2,966
Originally Posted by kipper
You're welcome! Now I need to make it again because I'm craving it.
Thanks Kipper! I will definitely give this a try, perhaps this weekend! I was fortunate to experience a great goulash while on a business trip to Budapest. A colleague took me to this restaurant that was tucked away in an alley. I was sick as a dog (turned out to be pneumonia), and it was freezing outside. That goulash was so good, it remains on my “last meal list”. Looking forward to trying your recipe!
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