Originally Posted by
jcatman
AA 362: LAX-MIA: 10:05pm
Dinner
77W
First Class 2A (used BXP1 to get there)
Enjoyable flight and attentive service from the two flight attendants working the F cabin on this bird. One of them had 45 years under her belt working for 8 different airlines (four of them going bankrupt).
Menus and travel kits at the seat waiting for me. Dinner orders taken once we were in the air.
Fragrant olives and cold nuts. You see a second Woodford on the rocks as my new best friend accidentally attempted to serve Bourbon to someone who did not want ice. Bank error in my favor.
I ignored the mixed green salad. Carrot Timbale with grains a winner.
I always enjoy the Sea Bass on AA flights. Flight Attendant served the sauce on the side as she thought it was too salty.
I'm not a fan of the ice cream served on AA flights. This Gooey Butter Cake was warm and scrumptious, especially when paired with the Churchill's Port.
Nice job, American Airlines.
Nice pics.. Was there food in J by any chance do you know? Showing Refreshments in J for this flight next week. With FFD not open at LAX and not open until 6 hours after arrival its just not worth F right now on this flight. I am sure its a glitch but worries me it says Refreshments.
No soup course still? Just soup on international F now? I cant say if its on LAX/JFK b/c my 2 most recent to JFK left early so not a soup flight anyways.
Lastly, did they cater sundaes but you just chose not to have or they didnt have? NO sundaes or cheese plates at all for MIA-LAX last month on the flight I was on. FA said catering out of MIA has been disastorous.