Originally Posted by
StuckInYYZ
I would probably add a hard boiled egg or two and a small amount of shredded cheese into the tuna salad. The cheese would add some texture and the egg would add some creaminess. I would probably add both red and vidalia onions (both diced) and some green/spring onion for colour as well. But yeah, sounds tasty.
Sorry, but the egg and cheese sound really bad for tuna salad. I do use green onion for the onion usually.
I make my tuna sandwiches grilled more often than not, but never ever with cheese. Just doesn't mix for me.