Originally Posted by
Visconti
By the way, any views on Fairlife milk? I briefly read where it's supposed to be less in sugar and creamier, though I haven't tried it. I was going to pick up some of their chocolate milk, but noticed they used artificial sweeteners, and decided against it--don't like that aftertaste.
RE: cream in coffee
When I do put cream in my coffee, which isn't often, I prefer heavy cream--love the richness.
I've tried it and don't mind it, but I don't use milk or creamer in milk, so I can't comment on that. I typically only use it for cereal and when eating cookies or other desserts.