Originally Posted by
FlyerEC
Forgot to mention the fillings / ingredients of the poh piah includes bamboo shoots , crispy flat fish / sole bits , crushed peanuts , eggs ( omelette strips or mashed hard boiled ) , turnip minced pork , etc stew , lettuce , prawns , ..
Yes , we had delicious leftovers for meals after !
Also primarily Indian below
Crispy prata with fish curry , Indian rojak and gravy / sauces
Fishballs , variety of fishcakes include spicy otak
Putu mayam , with coconut and sugar
Just look at the centre of FLO - the “ molten “ fudge centre !!