Originally Posted by
gfunkdave
We recently took a sojourn through Buffalo, home of the eponymous wing. We sampled wings at Anchor Bar (where they originated) and at Gabriel’s Gate, which many hold to be the best wings in town. Neither breaded their wings. They were both great…though if you value healthy eating avoid looking up what’s in Buffalo sauce (spoiler alert: equal parts Frank’s Red Hot and butter).
I usually just use Frank's Red Hot or a different sauce and avoid the butter.