Originally Posted by
travelmad478
I am a Tony Luke’s roast pork gal, myself…always with the broccoli rabe and provolone. But if you’re going to the Liberty Bell/Independence Hall, then just take the stroll to John’s.
Yeah but that would be for the roast pork which John's is most famous for right? I imagine I will do that. But I'm still gonna need a cheesesteak from somewhere, maybe Donkey's if I have time the evening prior.