it’s good! I didn’t eat too much and it’s filling.
Originally Posted by
corky
I never use eggs. The recipe finkface posted is closest to what I make. Make a roux. I have never heard of eggs in mac & cheese. And I love a lot of panko or crunchy bread crumbs on top.
I just read the Andy Reid one...that wins because it has bacon!!
Agreed on the eggs. I don’t get it. Yet that’s the recipe!
