I don't even like potato salad but this was actually decent, the lid was smashing it down in the picture but it was not too mayo-heavy and the potatoes were not over or under cooked, nor was there celery (the only food I truly dislike).

Agree re: the meat labeling, would love to have a pastrami connoisseur verify from the picture that this is at least plausibly turkey... I have never thought of turkey as having marbling like that.