Originally Posted by gaobest

My family wants carryout chinese so I mentally sighed and decided that I’ll never be able to cook restaurant chow mein and eggplant requires too much time and energy. I’ll get myself some other dishes in future carryout ordering. Winter (even if 65) blues, I suppose!

Veggie moo shoo with extra pancakes
Crab Rangoon
Eric’s chow mein
Kung pao chicken
eggplant with spicy garlic sauce

2 / white rice (my spouse won’t let me cook rice! Argh!!)

since 1991... I first went there in 1994 with my fun-loving friends.
Eric's Restaurant