FlyerTalk Forums - View Single Post - Your 'go to’ Seafood Choice
View Single Post
Old Dec 9, 2020 | 4:30 pm
  #198  
BuildingMyBento
formerly known as Tad's Broiled Steaks
10 Countries Visited20 Countries Visited30 Countries Visited20 Years on Site
 
Join Date: Jun 2004
Posts: 6,424
Originally Posted by TWA884
Actually, Nobu Matsuhisa's original restaurant, Matsuhisa, at 129 N. La Cienega Blvd, is within the city limits of Beverly Hills.
Speaking of that chef, my first encounter with sushi was right around the time Nobu Tribeca (NYC) opened, in 1994 or 1995. I remember thinking, "what the heck is this?," but being quite taken by the shellfish, and the Patagonian toothfish.

Didn't know his first place was in LA.
BuildingMyBento is offline