Originally Posted by
gaobest
If it’s Kraft 100% peanuts plus salt, then sure I’ll agree. I don’t want any of the peanut butters unless it’s 100% peanut & salt. Plus crunchy.
there are too many peanut butter skus with sugar, Palm, or other weird ingredients; sometimes it’s because of “no stir” or “no refrigeration”
also in USA I don’t recall Kraft having a peanut butter; JM Smuckers (formerly P&G) have most of the shelf space besides private label. I don’t even know if Unilever / Nestle carry a peanut butter. Also I didn’t know that peanut butter was popular in Australia.
Kraft has been pushing a no-sugar PB in Canada but I have never been tempted by their pricing to even have a look at the ingredients.