Originally Posted by platbrownguy

Covid breakfast is a little odd, you drop off a preorder slip the night before and they tape the slip to your to-go breakfast, which awaits you under a heat lamp at whatever time you specified on the slip. The hot items (eggs/bacon/potatoes) are in your personal styrofoam container under the heat lamp, and the cold items (cheap-o fruit cup, condiments, cereal, hard boiled eggs, etc.) are outside to grab as many of as you'd like.