Yes, those are 2020, and I've cracked one of them open already. It's definitely tasty, though I think I prefer last year's. I've been able to do alright these past two years at retail (or close enough to it).They go like lightning though, so it has involved knowing which days of the week the distributor delivers to each of the stores, and then proactively seeking it out on those days for the first couple weeks in September. Far more misses than hits. The only place near me that still has one at this point wants $800 for it.