Originally Posted by
corky
I bet you have eaten lots of previously frozen and didn't know . Actually frozen may be better because it is flash frozen immediately after being caught.
swordfish is the most solid fish that i know ...it would be pretty unlikely to flake and fall overboard . Get a good fish spatula to turn it.
great idea about the fish spatula! Thanks - we have one and I’m always thinking thst I need to use the metal spatula with the grill. Of course the fish spatula is fine. I’m sure I still will have a spoon to “spot” it
