The "Steamed hamburger / cheeseburger" thread
Originally Posted by
boxo
Oh man, I wish I'd seen this thread yesterday. I made "pizza" with Essential Baking Co "crust" with fresh mozzarella and a diced red onion. I have some uncured whole pepperoni in the cabinet for next time with a drizzle of honey.
A couple years ago, I specifically went to Connecticut for apizza (New Haven) and steamed burgers (Meriden). How have I never heard of Detroit's pizza?!
Ted’s? I can’t comprehend a steamed burger. Do they taste that great? The meat is only steamed?
ive had steamed ground pork in Chinese restaurants but I don’t think I’ve ever had steamed ground meat. I know that many steamed dumplings have some form of meat.
https://www.tedsrestaurant.com/img/m...riden_Menu.pdf
Last edited by cblaisd; Oct 5, 2020 at 8:09 pm
Reason: First two posts moved from https://www.flyertalk.com/forum/diningbuzz/1931972-honey-pizza.html