Originally Posted by
Jaimito Cartero
Pretty much correct. They call it Perkedel in Indonesia. Usually just potato, occasionally some ground beef inside.
The missus makes the potato chops crispy on the outside using panko with soft fillings inside
Toasted lemon bread with homemade Qaimar or Qaimaq (
clotted cream) for breakfast ...
Last edited by iluv2fly; Sep 21, 2020 at 1:57 am
Reason: merge