Originally Posted by
DavidDTW
Lake perch fried with a light batter, and broiled whitefish! I really need to make a trip up north soon!
My brother-in-law catches a lot of walleye, so we get a good fish fry now and then too.
Friends were in Harbor Springs and picked up smoked whitefish spread for me before heading back to Chicago yesterday. At $26 for a pint container she thought the price had shot up...I didn't bother to tell her that's the normal price!
Where do you go Up North? Now I'm dreaming about dinner at Dam Site Inn.