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Old Jul 24, 2020 | 5:46 am
  #1715  
JBord
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Meatball sandwiches on brioche buns - drowned in pizza sauce and mozzarella

Originally Posted by chgoeditor
  • Halibut veracruz: We subscribed to Sitka Salmonshares (an Alaskan seafood "CSA" where we're buying directly from a collective of fishmen/women) and halibut was our first delivery. I've never been a huge halibut fan because I often find it to be dry, but this batch was great. Next week we get black bass, pacific cod and lingcod, then we'll have 3 months of various varieties of salmon before some non-salmon and shellfish
I'd love to hear your thoughts on the quality and affordability as you receive more on the list. We eat fish about twice a week, but of course are limited to Chicagoland grocery stores, unless we splurge at one of the fish markets. Have found some good quality and prices at the Fresh Farms grocery stores, but I think we'd be interested in something like this CSA.
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