Originally Posted by
work2fly
Indeed, there was plenty for dinner for the four of us, and lunch again today.
Tonight will be pizza and salad. Debating whether to indulge the kids request for Round Table or if we try one of the more artisan places near us.
omg I thought that you ate the full rack of ribs and the whole chicken. It’s better that 4 of you were eating this.
I loved Round Table in the 80s and maybe once or twice in the 90s but there’s no way I would choose it over almost any other pizza spot. The only pizza chain I would allow is Lou Malnattis in Chicagoland. Everytime I choose what our child wants is because there’s a huge benefit for me, like how our child requested the fridge with the door dispenser, which is so perfect for me.
Originally Posted by
FLYMSY
Last night at one of my favorite restaurants:
Cocktail: Tanqueray & tonic
Appetizer: Crawfish, sun dried tomatoes, leeks, manchego, brandy cream sauce over a crepe.
Main: crispy leg of duck confit and roasted breast slices over roasted mushroom choucroute with a Riesling reduction & roasted potatoes & shallots.
Wine: New Zealand Pinot noir
Dessert: A fabulous Creme Brûlée topped with fresh blueberries
First time the restaurant was open for sit down dinner. It was only a soft opening with four tables invited. Only two people/table.
sounds great - was it a prix fixe or could the 4 tables choose from a menu?