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Old Mar 25, 2020, 10:32 am
  #14  
MarkOK
 
Join Date: Aug 2017
Location: Stilllwater OK (SWO)
Programs: AAdvantage ExecPlat, World of Hyatt Globalist, plain "member" of Marriott, IHG, enterprise, etc.
Posts: 1,848
This was all from last week:
Not really breakfast benefit for globalist, but a random sampling of how HH and HPs are handling this:

HP Alburquerque --just bananas, apples, and coffee put out self serve. (The self serve coffee violates the whole rule of let's not all touch the same thing. Definitely felt more cheap than careful)
HP Page -- Breakfast as usual. People seemed way too casual here!
HP Vegas Silverton -- Breakfast as usual, but very obviously had an employee going through and cleaning utensils and surfaces constantly. Saw an elderly couple both scold the front desk about the breakfast buffet being open AND help themselves to heaping plates of everything like it was their only meal for the day.
HH Provo -- Assortment of pre-packaged fruits, breakfast sandwiches (which can be heated in your own room's microwave), pastries, milk cups, juice cups, all for quick and easy grab and go. (Very diverse offerings, minimized likelihood of cross contamination as long as nobody is touching everything, was still able to enjoy a good breakfast)
HH Denver tech -- A grab bag with a piece of fruit, a muffin, and a bottle of water. (felt very cheap)

All places were very empty -- maybe 10-15 cars in the parking lot at each place. HH Provo was by far the winner -- showing both consideration for the crises while not being a cheapskate about it.
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