Originally Posted by
Vasicek
I’m meant to fly to SIN early next week, and was wondering whether there has been any changes made thus far onboard? Eg: in J do they still serve some of the food around the bar (eg the fruits) without any cover? Do they do an extra disinfecting before boarding?
How should this be any different from BAU flights? I never should expect people sneezing on bar food or an unsanitary plane to board.