After the exciting walk through the energetic and very photogenic markets, we made our way back to Hotel L'Auberge.

The hotel pool where I went for a dip and some temporary respite from the hungry mosquitoes at dusk.


For dinner we ate al fresco at the hotel. A bottle of red French wine to share.


The hotel restaurant had a wood-fired oven so we all opted for some freshly cooked pizza.


And enjoying a tasty and cheesy end to day 2.