Originally Posted by
fender5787
Is it? I mean I do love some corned beef hash at a diner, but I’ve really thought of it as a normal breakfast staple here (I think of a typical US breakfast as eggs, bacon, sausage, hash browns, and pancakes/French toast). Always thought of it as an Irish thing?
Yep. Pretty common breakfast item especially in certain areas of the country. Also it is no longer just a diner or “hash house” item, I’ve been seeing “hash” on menus in restaurants the last few years (often not beef).