Originally Posted by
LAXlocal
Hi , I have some S+B Golden Curry Japanese sauce mix cubes.
I would like to "Cook" all of the 8 oz. package at one time and put it in a jar to use later.
So what do I do ?
the Serving directions on the box tell you to add meat , onions etc and cook in a skillet ,
But I just want to prepare the cubes , add whatever is needed and then use it later on rice or noodles and some veggies,
What do you do ?
Thanks for your help
Easily done and a great topping too!
The water amount specified on the package is designed in part for the veggies to cook in and in part to dissolve the roux block. There is very little water needed to dissolve them so I would start with a pot of water that has boiled, pour into a second pan the amount yoiu think might be right, and then dissolve the cubes in it. You can always thin the dissolved cubes by adding more water until satisfied with the end result.