I did a YVR-YYC (so 1 1/2 hour) in the front cabin. Old style seats so I assume no oven. Breakfast was a try with yogurt, chopped fruit and I don't remember the other little dish, I think chease maybe. There was part of hard boiled egg.

It was all quite good, very nice presentation, the only item I would object to was the egg. I don't like eggs on their own, they can be tolerated when inside an Air Canada omelet.