Originally Posted by
wantan
some positive news to add, the Lounge noodles (Domestic, Regional and Satellite) laksa has improved vastly since the beginning of July. I've managed to sample 4 of the rotation/flavors and while still cannot match that of a good hawker, it now at least resembles its name. The prawns have grown in size as well !
I recall trying a Sarawak Laksa last year, and it was nothing like the Sarawak Laksa I've had in Sarawak.