Originally Posted by
bocastephen
...
Here is my 12-18 month forecast - and by no means do I want to be right about this
1. appetizer salad size now matches domestic F with prepackaged cup dressing - basically a bowl of shredded dry cabbage similar to domestic F
2. one type of bread roll served on a tray with a packaged butter pat
3. choice of 3 hot entree items or a special meal (but say goodbye to our beloved Japanese bento set)
4. final course is a sundae served with a single serving of a small pasty item - no cheese, fruit or port...
I've eaten lots of small pasty items in United front cabins over the years, and not only during dessert.