Originally Posted by
ysolde
That recipe looks amazing! Plus you can control the fat and calorie content.
That is the main reasons I don’t include tomato paste.
The amount of carbs per portion (even with a little honey and sugar) is reasonable. I can testify that it’s a recipe that you can lose weight with if you aren’t eating it with rice or bread, even with all the olive oil the recipe calls for.
(I forgot to add oil once, even that didn’t ruin it. Not an omission I’d recommend, although you can cut the amount of oil by half if you really wanted to)