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Old Dec 31, 2018 | 6:09 pm
  #14  
benji2227
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Join Date: Dec 2014
Location: Switzerland; South Korea
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Originally Posted by 5DMarkIIguy


I am curious, what exactly about on board bibimbab that is absolutely delicious?
I don’t mean anything by that, just want to know where you are coming from. Do you think all bibimbabs are delicious or the one from the plane is better than on the ground.
Not saying that it's better or worse than the ones on the ground. I wasn't clear in my post, sorry.

When in Korea, I eat bimimbab on ground alot because I enjoy the dish. Some are excellent, some are very average. The one served on board has a different feel, which I very much like.
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