Originally Posted by
Meola10
Have you taken steak out of the lounge?
Not recently
!
Originally Posted by
DBam
But a few times at the EWR UC, I did have no choice but to slap a bill to so much as get any attention from the bartenders, like as if tipping was a prerequisite before service. Despite that snafu, each drink I requested after that was poured swiftly despite how busy the bar was. Imagine that.
Bear in mind service quality, especially at outstations like EWR are known to not nearly be as good as their hubs like LHR
-James