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Thread: Book the Cook Business Class Suggestions
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Old Nov 11, 2017, 9:04 pm
  #269  
lobo411
 
Join Date: Mar 2009
Location: LAX
Posts: 3,267
Originally Posted by dkjb3t4
-Wok-fried black pepper chicken with carrots, zucchini, gingko nuts, and steamed rice
I'm on the same route/menu for mid-December. I've never flown SQ before so I can't say anything more than what I chose:

Dinner: Inflight Menu (reviews have said the steak is good)
Supper: BTC wok-fried black pepper chicken
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