Join Date: Dec 2009
Location: The Sticks, Queensland, Aust
Programs: QF, VA, VS, PX, AI
Posts: 12
This thread amazes me. Every airline steak I've ever eaten, on any airline, is either 'well done-stewed' or 'well done-nuked'. I would love to sample a rare steak (as they are meant to be) but never will as I now avoid the steak option.
Cheers skip