FlyerTalk Forums - View Single Post - Summary of North America Executive class meal service
Old Aug 11, 2017, 3:43 pm
  #3285  
Stranger
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Join Date: Jun 2003
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Originally Posted by 24left
"It makes sense, of course, to have the OSM on "high yield flights"."
She only talked with the guy in 1D. Not with me.

So I gess he was the high yield customer.

(Admittedly I was on a P fare.)
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