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Old Jan 14, 2017 | 3:33 pm
  #50  
Cloudship
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15 Years on Site
 
Join Date: Sep 2007
Location: Central Mass
Programs: Independent
Posts: 4,863
Originally Posted by obscure2k
Nutmeg is essential when making a spinach lasagna. @:-)
I HATE nutmeg, so no, I don't want it. Then again I hate spinach too so probably wouldn't make a spinach lasagne to begin with.

Good lasagne needs to be cooked, cooled and sit for a day, and then reheated.
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